Happy National Apple Day! In honor of this holiday, we will be serving apple pie at Dining Commons for lunch today.

Join us for a special dessert night, featuring ice cream sandwiches!

Customize your bowl the way you like it with your choice of plant-based proteins and toppings. This dish can be made vegan or without gluten-containing ingredients upon request.

We're celebrating our team members with the stories and recipes that represent their heritage in the Cookbook Tofu Tales: A Collection of Recipes from Bon Appetit Chefs for AAPI Heritage Month. Bon Appetit has created a collection of recipes from our Chefs, highlighting tofu as the dynamic ingredient. We will be featuring the recipes of […]